Are you looking for Vegan friendly, gluten free cakes? Our coconut milk jelly cakes are made from natural Agar-agar powder! We offer 6 and 8 inches coconut milk jelly cakes in customisable colour scheme for your special days such birthday, anniversary, wedding or baby shower. In order to bring alternative healthy cakes to you and your loved ones, they are low in sugar and taste even better when refrigerated.
The perfect cake if you are vegan or gluten-free. It is important to note, this product is only available for collection from our store.
One of the key ingredients in our coconut milk jelly cake is agar-agar powder. Agar-agar is a natural vegetable gelatine counterpart. It is white and semi-translucent when it is sold in packages as washed and dried strips or in powdered form. Agar-agar can be used to make jellies, pudding and custards. Agar-agar is derived from red algae and has been popular across Asia for centuries. It is derived from plants and is suitable to be used by vegans as it is a substitute for gelatine. Agar-agar has many benefits which include that it gives the sensation of feeling full, so it tends to be used in some diet products. In Asia is also used as a digestive remedy for upset stomachs.
Our coconut milk jelly cake will be great for events such as brunches with friends, graduation parties, baby showers, christenings, birthday parties, chilled night in with friends. This is the kind of cake that is suitable for every occasion!
We offer this coconut milk jelly cake in two sizes which are 6 inches and 8 inches. Get your order in today!
*This product is available for collection only
Suitable for vegan, vegetarian, gluten-free, dairy-free
Coconut milk(coconut extract 70%, water, emulsifier- E435), sugar, agar-agar powder, sea salt, food colours<1% (Sorbitol, water, glycerin, carboxylmethylcellulose sodium, potassium sorbate)
Keep in the refrigerator and consume within 5 days